What is Cubic Farming?
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A revolution in Controlled Environment Agriculture (CEA)
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Propriety, patent-pending, looped conveyer growing system
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Advanced uniform LED technology
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Automated watering and nutrients
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Optimal conditions for crops to transition from seeds to maturity through pre-set germination, growing and harvesting phases.
Why Urban Barns Foods?
- Unknown story due to no previous IR = best opportunity to get in
- Tier-1 Customers = Commercial Acceptance
- 320 square feet = 3 acres of farm production
- $5M Market Cap = Great Risk/Reward
- Watch this video clip to see what production looks like
- Watch this video clip to see what the Executive Chef at Chateau Frontenac has to say
Marquee Customers Include:
Strong Institutional Ownership, 39% Owned By:
Modern Agriculture Needs Green Innovation
The Cubic Farming Advantage
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100% controlled environment
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Growing 365 days a year
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No pesticides, herbicides or fungicides
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No GMOs
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Minimal water requirements
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Superior nutritional values
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Longer shelf life
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Consistency
Consumers Demand Clean Food
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Globally, the BFY (BETTER FOR YOU) food category is projected to grow by 25% to over $199.8 billion in 2015.
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GMOs, a major concern for North American consumers
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72% of consumers say it is important to avoid GMOs when they shop
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40% of consumers say they look for non-GMO claims on food
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Natural & clean foods are increasingly mainstream
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Not only for higher income, most educated privileged segment. It is becoming a social movement.
Urban Barns Is the Solution
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